Macronutrients
Energy 157.0 kcal / 656.9 kJ
Protein 16.0 g
Carbohydrates 4.6 g
Sugar content in carbohydrates 0.7 g
Fat 7.8 g
Saturated fat content in fats 2.3 g
Others
Fiber 2.2 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL