Macronutrients
Energy 144.0 kcal / 602.5 kJ
Protein 5.9 g
Carbohydrates 1.9 g
Sugar content in carbohydrates n.A.
Fat 12.0 g
Saturated fat content in fats 4.4 g
Others
Fiber 2.3 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL