Macronutrients
Energy 208.0 kcal / 870.3 kJ
Protein 13.0 g
Carbohydrates 7.5 g
Sugar content in carbohydrates 3.5 g
Fat 14.0 g
Saturated fat content in fats 9.0 g
Others
Fiber n.A.
Sodium 0.9 g
by Open Food Facts is licensed under ODbL