Macronutrients
Energy 26.0 kcal / 108.8 kJ
Protein 1.3 g
Carbohydrates 4.8 g
Sugar content in carbohydrates 1.1 g
Fat 0.2 g
Saturated fat content in fats 0.2 g
Others
Fiber n.A.
Sodium 0.7 g
by Open Food Facts is licensed under ODbL