Macronutrients
Energy 285.0 kcal / 1192.4 kJ
Protein 8.1 g
Carbohydrates 2.3 g
Sugar content in carbohydrates 2.2 g
Fat 27.0 g
Saturated fat content in fats 22.0 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL