Macronutrients
Energy 480.0 kcal / 2008.3 kJ
Protein 5.6 g
Carbohydrates 70 g
Sugar content in carbohydrates 30.0 g
Fat 19.0 g
Saturated fat content in fats 12.0 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL