Macronutrients
Energy 93.0 kcal / 389.1 kJ
Protein 4.9 g
Carbohydrates 10 g
Sugar content in carbohydrates 0.6 g
Fat 2.6 g
Saturated fat content in fats 0.9 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL