Macronutrients
Energy 193.0 kcal / 807.5 kJ
Protein 3.6 g
Carbohydrates 24 g
Sugar content in carbohydrates 18.3 g
Fat 6.5 g
Saturated fat content in fats 4.2 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL