Macronutrients
Energy 413.0 kcal / 1728.0 kJ
Protein 1.8 g
Carbohydrates 83 g
Sugar content in carbohydrates 70.0 g
Fat 7.3 g
Saturated fat content in fats 0.5 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL