Macronutrients
Energy 231.0 kcal / 966.5 kJ
Protein 13.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.0 g
Fat 19.0 g
Saturated fat content in fats 11.0 g
Others
Fiber n.A.
Sodium 0.8 g
by Open Food Facts is licensed under ODbL