Macronutrients
Energy 500.0 kcal / 2092.0 kJ
Protein 5.3 g
Carbohydrates 67.8 g
Sugar content in carbohydrates 26.1 g
Fat 22.8 g
Saturated fat content in fats 15.5 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL