Macronutrients
Energy 250.0 kcal / 1046.0 kJ
Protein 6.7 g
Carbohydrates 25.1 g
Sugar content in carbohydrates 2.3 g
Fat 11.7 g
Saturated fat content in fats 1.7 g
Others
Fiber 8.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL