Macronutrients
Energy 102.0 kcal / 426.8 kJ
Protein 5.6 g
Carbohydrates 15.6 g
Sugar content in carbohydrates 10.3 g
Fat 0.7 g
Saturated fat content in fats 0.1 g
Others
Fiber 5.1 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL