Macronutrients
Energy 566.0 kcal / 2368.1 kJ
Protein 4.8 g
Carbohydrates 3.6 g
Sugar content in carbohydrates 0.5 g
Fat 59.0 g
Saturated fat content in fats 9.3 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL