Macronutrients
Energy 529.0 kcal / 2213.3 kJ
Protein 5.6 g
Carbohydrates 61.6 g
Sugar content in carbohydrates 22.1 g
Fat 29.1 g
Saturated fat content in fats 20.1 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL