Macronutrients
Energy 495.0 kcal / 2071.1 kJ
Protein 6.2 g
Carbohydrates 64.5 g
Sugar content in carbohydrates 26.0 g
Fat 23.0 g
Saturated fat content in fats 20.2 g
Others
Fiber 2.4 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL