Macronutrients
Energy 217.0 kcal / 907.9 kJ
Protein 12.0 g
Carbohydrates 4 g
Sugar content in carbohydrates 4.0 g
Fat 17.0 g
Saturated fat content in fats 12.0 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL