Macronutrients
Energy 231.0 kcal / 966.5 kJ
Protein 26.3 g
Carbohydrates 1 g
Sugar content in carbohydrates 0.5 g
Fat 12.9 g
Saturated fat content in fats 4.3 g
Others
Fiber n.A.
Sodium 2.4 g
by Open Food Facts is licensed under ODbL