Macronutrients
Energy 377.0 kcal / 1577.4 kJ
Protein 5.7 g
Carbohydrates 42 g
Sugar content in carbohydrates 27.0 g
Fat 20.0 g
Saturated fat content in fats 1.9 g
Others
Fiber 1.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL