Macronutrients
Energy 446.0 kcal / 1866.1 kJ
Protein 6.6 g
Carbohydrates 38 g
Sugar content in carbohydrates 30.0 g
Fat 29.0 g
Saturated fat content in fats 13.0 g
Others
Fiber 1.8 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL