Macronutrients
Energy 422.0 kcal / 1765.7 kJ
Protein 8.9 g
Carbohydrates 65 g
Sugar content in carbohydrates 26.0 g
Fat 13.0 g
Saturated fat content in fats 2.8 g
Others
Fiber 7.6 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL