Macronutrients
Energy 480.0 kcal / 2008.3 kJ
Protein 13.0 g
Carbohydrates 57 g
Sugar content in carbohydrates 2.3 g
Fat 21.0 g
Saturated fat content in fats 3.4 g
Others
Fiber 3.6 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL