Macronutrients
Energy 467.0 kcal / 1953.9 kJ
Protein 6.0 g
Carbohydrates 53.8 g
Sugar content in carbohydrates 28.0 g
Fat 25.2 g
Saturated fat content in fats 15.2 g
Others
Fiber 1.8 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL