Macronutrients
Energy 592.0 kcal / 2476.9 kJ
Protein 22.8 g
Carbohydrates 0.8 g
Sugar content in carbohydrates 0.7 g
Fat 52.4 g
Saturated fat content in fats 7.8 g
Others
Fiber 12.8 g
Sodium 2.1 g
by Open Food Facts is licensed under ODbL