Macronutrients
Energy 281.0 kcal / 1175.7 kJ
Protein 5.5 g
Carbohydrates 53 g
Sugar content in carbohydrates 31.0 g
Fat 5.1 g
Saturated fat content in fats 3.0 g
Others
Fiber 0.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL