Macronutrients
Energy 139.0 kcal / 581.6 kJ
Protein 8.9 g
Carbohydrates 9.7 g
Sugar content in carbohydrates 2.1 g
Fat 6.6 g
Saturated fat content in fats 2.5 g
Others
Fiber 2.3 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL