Macronutrients
Energy 240.0 kcal / 1004.2 kJ
Protein 30.0 g
Carbohydrates 0.7 g
Sugar content in carbohydrates n.A.
Fat 13.0 g
Saturated fat content in fats 7.2 g
Others
Fiber n.A.
Sodium 2.6 g
by Open Food Facts is licensed under ODbL