Macronutrients
Energy 219.0 kcal / 916.3 kJ
Protein 1.3 g
Carbohydrates 6.7 g
Sugar content in carbohydrates 4.4 g
Fat 20.0 g
Saturated fat content in fats 2.5 g
Others
Fiber 2.6 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL