Macronutrients
Energy 114.0 kcal / 477.0 kJ
Protein 5.7 g
Carbohydrates 13 g
Sugar content in carbohydrates 0.8 g
Fat 3.4 g
Saturated fat content in fats 1.0 g
Others
Fiber 4.9 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL