Macronutrients
Energy 362.0 kcal / 1514.6 kJ
Protein 14.0 g
Carbohydrates 68 g
Sugar content in carbohydrates 4.9 g
Fat 1.5 g
Saturated fat content in fats 0.2 g
Others
Fiber 10.0 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL