Macronutrients
Energy 473.0 kcal / 1979.0 kJ
Protein 7.0 g
Carbohydrates 72.5 g
Sugar content in carbohydrates 12.6 g
Fat 16.5 g
Saturated fat content in fats 9.8 g
Others
Fiber 3.0 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL