Macronutrients
Energy 431.0 kcal / 1803.3 kJ
Protein 3.9 g
Carbohydrates 49.5 g
Sugar content in carbohydrates 26.2 g
Fat 23.6 g
Saturated fat content in fats 16.0 g
Others
Fiber 0.8 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL