Macronutrients
Energy 440.0 kcal / 1841.0 kJ
Protein 5.4 g
Carbohydrates 63 g
Sugar content in carbohydrates 36.0 g
Fat 18.0 g
Saturated fat content in fats 12.0 g
Others
Fiber 2.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL