Macronutrients
Energy 247.0 kcal / 1033.5 kJ
Protein 5.1 g
Carbohydrates 43 g
Sugar content in carbohydrates 29.8 g
Fat 5.5 g
Saturated fat content in fats 3.4 g
Others
Fiber 2.5 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL