Macronutrients
Energy 508.0 kcal / 2125.5 kJ
Protein 3.7 g
Carbohydrates 59 g
Sugar content in carbohydrates 0.6 g
Fat 28.0 g
Saturated fat content in fats 3.0 g
Others
Fiber n.A.
Sodium 0.7 g
by Open Food Facts is licensed under ODbL