Macronutrients
Energy 470.0 kcal / 1966.5 kJ
Protein 6.0 g
Carbohydrates 57 g
Sugar content in carbohydrates 24.0 g
Fat 28.0 g
Saturated fat content in fats 15.0 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL