Macronutrients
Energy 304.0 kcal / 1271.9 kJ
Protein 20.0 g
Carbohydrates 4.2 g
Sugar content in carbohydrates 1.6 g
Fat 23.0 g
Saturated fat content in fats 16.0 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL