Macronutrients
Energy 245.0 kcal / 1025.1 kJ
Protein 4.8 g
Carbohydrates 40 g
Sugar content in carbohydrates 20.0 g
Fat 6.9 g
Saturated fat content in fats 4.3 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL