Macronutrients
Energy 118.0 kcal / 493.7 kJ
Protein 2.8 g
Carbohydrates 5.4 g
Sugar content in carbohydrates 4.1 g
Fat 9.0 g
Saturated fat content in fats 1.6 g
Others
Fiber 2.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL