Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 0.7 g
Carbohydrates 38 g
Sugar content in carbohydrates 38.0 g
Fat 0.3 g
Saturated fat content in fats 0.0 g
Others
Fiber 2.5 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL