Macronutrients
Energy 153.0 kcal / 640.2 kJ
Protein 9.0 g
Carbohydrates 2.3 g
Sugar content in carbohydrates 2.3 g
Fat 12.0 g
Saturated fat content in fats 8.4 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL