Macronutrients
Energy 183.0 kcal / 765.7 kJ
Protein 2.4 g
Carbohydrates 4.7 g
Sugar content in carbohydrates 2.0 g
Fat 16.2 g
Saturated fat content in fats 2.9 g
Others
Fiber 4.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL