Macronutrients
Energy 340.0 kcal / 1422.6 kJ
Protein 10.3 g
Carbohydrates 65.3 g
Sugar content in carbohydrates 1.5 g
Fat 2.6 g
Saturated fat content in fats 0.5 g
Others
Fiber 7.2 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL