Macronutrients
Energy 391.0 kcal / 1635.9 kJ
Protein 15.5 g
Carbohydrates 61.5 g
Sugar content in carbohydrates 0.5 g
Fat 7.1 g
Saturated fat content in fats 2.1 g
Others
Fiber 9.5 g
Sodium n.A.
by Open Food Facts is licensed under ODbL