Macronutrients
Energy 445.0 kcal / 1861.9 kJ
Protein 17.7 g
Carbohydrates 35.5 g
Sugar content in carbohydrates 35.5 g
Fat 23.1 g
Saturated fat content in fats 2.8 g
Others
Fiber 15.6 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL