Macronutrients
Energy 112.0 kcal / 468.6 kJ
Protein 11.0 g
Carbohydrates 2.6 g
Sugar content in carbohydrates 0.8 g
Fat 6.3 g
Saturated fat content in fats 4.6 g
Others
Fiber 0.6 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL