Macronutrients
Energy 136.0 kcal / 569.0 kJ
Protein 4.1 g
Carbohydrates 15 g
Sugar content in carbohydrates 2.2 g
Fat 5.9 g
Saturated fat content in fats 1.2 g
Others
Fiber 2.6 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL