Macronutrients
Energy 91.0 kcal / 380.7 kJ
Protein 2.1 g
Carbohydrates 5.6 g
Sugar content in carbohydrates 3.8 g
Fat 6.2 g
Saturated fat content in fats 1.2 g
Others
Fiber 2.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL