Macronutrients
Energy 159.0 kcal / 665.3 kJ
Protein 4.6 g
Carbohydrates 19.6 g
Sugar content in carbohydrates 4.1 g
Fat 6.4 g
Saturated fat content in fats 2.1 g
Others
Fiber 2.4 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL