Macronutrients
Energy 230.0 kcal / 962.3 kJ
Protein 2.7 g
Carbohydrates 26 g
Sugar content in carbohydrates 0.5 g
Fat 12.0 g
Saturated fat content in fats 1.5 g
Others
Fiber 3.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL